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The Unstoppable Progress in the Georgian Wine Scene

Chateau Mukhrani UNWTO International Conference on Global Wine Tourism

Reading Time: Georgian wine is back on our minds. It took 18 months of non-stop travel through known and lesser-known wine regions to produce our first wine book. The same time that we were planning to release Uncorking the Caucasus, the United Nations World Tourism Organization (UNWTO) was hosting their inaugural Wine Tourism conference in…

Exploring the Different Expressions of Georgian Wine

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Reading Time: In November, as part of our Uncorking the Caucasus book launch and promotion, we had a signing session along with a wine tasting class at 8000 Vintages in Tbilisi, Georgia. 8000 Vintages is located just about a 10-minute ride from the popular tourist zone in the Old Town. The name represents the age…

A Night of Natural Wines in Tbilisi, Georgia

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Reading Time: For a listing of articles and videos on Georgian wines and wine travel in Georgia, check out our page Uncorking the Caucasus. To purchase the Kindle or paperback copy of the book Uncorking the Caucasus: Wines from Turkey, Armenia, and Georgia, please head to this Amazon product page. We were strolling in the cool, rainy fall night…

Pheasant’s Tears: Chinuri Wine from Georgia

Sighnaghi georgia wine tourism georgian wine travel

Reading Time: For a listing of articles and videos on Georgian wines and wine travel in Georgia, check out our page Uncorking the Caucasus. To purchase the Kindle or paperback copy of Uncorking the Caucasus: Wines from Turkey, Armenia, and Georgia, please head to this Amazon product page. In traditional Georgian winemaking, fermentation and aging happen in the qvevri (pronounce “kway-vree”)–an…

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