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Classic Wines from Borgo del Tiglio and Meroi

Meroi Vineyards Friuli Venezia Giulia

Reading Time: Nice white wines and a few amber wine producers. That was our impression of Friuli-Venezia Giulia before we visited the region. It turns out that both of our initial impressions are correct, but there’s more to Friuli than that. It’s a dynamic region with so many different styles of wines being made. Some…

Fine Serbian Wine On Belgrade’s Doorstep

Janko Winery Serbian Wine

Reading Time: We’ve spent three months of 2016-2017 in Serbia visiting wine producers and walking away thoroughly impressed (more articles on Serbian wine will be released soon). Over the course of three months, we traveled to the far corners of the country and with that sort of coverage—naturally—we felt confident about our knowledge of all…

Trendsetter: Jo Ahearne MW, Winemaker

Jo Ahearne

Reading Time: Jo Ahearne is an academically trained winemaker and a Master of Wine. She is currently producing Croatian wine under her own label on the island of Hvar in Southern Dalmatia. We first met her during our three-month stay in Croatia in 2016. In this interview, she shed some light on various aspects of…

George Kassianos: The Godfather of Cypriot Wine

visit cyprus

Reading Time: George Kassianos is the president of the Cyprus Sommelier Association and the operations manager at Annabelle Hotel in Paphos, Cyprus. In February, together with Cyprus Tourism Organisation, Mr Kassianos put together a two-week long wine trip for us to research Cypriot wine and explore the culture of his motherland. In this interview, he shares with us…

Brewer-Clifton: Combining Expertise, Gravitas, and Nature

Reading Time: Check out our wine travel guide to Santa Barbara Wine Country.  When visiting the small town of Lompoc, California, “wine ghetto” is probably the first thing that comes to a wine lover’s mind. Just do a google search for “Lompoc Wine” and you’ll see why and what dominates the first page of the search…

Miani: The Stuff Wine Dreams are Made of

buttrio vineyards friuli miani meroi winery

Reading Time: Several months ago as we were planning our trip to Friuli-Venezia Giulia, we posted on Antonio Galloni’s Vinous forum seeking suggestions for “only the best wineries in Friuli”. One member responded, “There can only be one… Miani.” Our fate is decided. Enzo Pontoni is the owner, vigneron, and winemaker at the garage winery Miani….

Vouni Panayia: Confidence in the Cypriot Wine Grapes

Vouni Panayia View Cyprus

Reading Time: We love wineries that showcase a country’s indigenous varieties. In Cyprus, about 80% of the vineyards are planted with ungrafted, native grape vines. Nearly every winery makes a wine out of the indigenous white grape Xynisteri. Increasingly, more producers are making red wine from the native grape Maratheftiko. However, most producers also have Chardonnay,…

Best of Vinart Grand Tasting 2017: Part 1

Vinart Grand Tasting Workshop

Reading Time: The second annual Vinart Grand Tasting wine event was held at Lauba, a private-owned contemporary art gallery in Zagreb, at the end of February 2017. The event is the brainchild of renowned Croatian wine writer, Saša Špiranec. During the two weeks prior to the two-day public event, there was a series of masterclasses…

Tomac Winery: Leading the Charge in Croatia

tomac winery sparkling wine

Reading Time: The Tomac winery and its seven-hectare vineyard plot are located in the small wine-growing region of Plešivica, a 30-minute drive southwest of Zagreb. It is often referred to as one of the—if not the most—refined sparkling wine producers in Croatia. The Tomac family has been making wine for over 200 years. Today, Tomislav Tomac,…

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