Cracking Croatian Wine In Istria (Part 1/4)

Cracking Croatian Wine in Istria Motovun Buje

Reading Time: In the Spring of 2018, we set out on a re-tour of Croatia to bring our book Cracking Croatian Wine: A Visitor Friendly-Guide to life. After Plešivica, our second stop was the Istria wine region. There was so much to share about Istria that we ended up shooting four episodes there. In

Cracking Croatian Wine in Plešivica

cracking croatian wine in plesivica

Reading Time: In the Spring of 2018, we set out on a re-tour of Croatia to bring our book Cracking Croatian Wine: A Visitor Friendly-Guide to life. Our first stop on this journey was Plešivica. It's a wine region that delivers some of the best Croatian wines but somehow still receives

Chamlija: Wines of the Black Sea

Chamlija Wines

Reading Time: When we made our seven-week trip through Turkey in the summer of 2015, we were green in the wine industry. What made the situation more challenging was the lack of online information about Turkish wine. The Turkish laws forbad advertising for alcoholic beverages, which included advertising on online domains.

Exotic Wine Travel’s 17 Wines of 2017

Exotic Wine Travel Best Wines 2017

Reading Time: 2017 marked the third year of our location-independent lifestyle and the second year of our wine career. It was a momentous year for us---in the span of 12 months, we authored and published our second and third wine book Sipping Santa Barbara and Cracking Croatian Wine, traveled to seven countries, and tasted

The Vermentino Wine Competition in Sardinia

Vermentino Wine Competition Sardinia

Reading Time: In October of 2017, we were invited to the Concorso Enologico Nazionale Vermentino (Vermentino Wine Competition) in Olbia, Sardinia. It was the first Vermentino Wine Competition held in Sardinia, and the judging panel included people from Denmark, England, France, Poland, USA, and---of course---Italy. Sardinia had been on our to-visit list

Vranac Without Borders: 16 Wines to Try

Reading Time: The dark-skinned grape Vranac (pronounce Vrah-nahts) is largely believed to be indigenous to Montenegro but also found in the surrounding areas such as Bosnia-Herzegovina, Croatia, Kosovo, North Macedonia, and Serbia. Vranac usually delivers wines that are deeply colored with juicy acidity. The best examples of Vranac can have