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andrew jefford

Hungary’s wine traditions remain little-known outside the country, Tokaji aside, and the progressive wine forces in Hungary deserve the world’s support and encouragement.  Matthew Horkey and Charine Tan do a great (and selfless) job in helping outsiders and newcomers understand the intricacies of Europe’s wine scene east of the Adriatic, so I’m thrilled to hear they will be tackling Hungary before long. Their venture deserves support.

Author | Speaker | Wine Nerd