Viña Vik is the kind of place that pulls you in with its perfect blend of luxury and nature. Located in Chile’s Millahue Valley (which, fun fact, means “Place of Gold” in the local Mapuche language), this vineyard and luxury retreat is the brainchild of Alexander Vik, who, in 2004, set out to find the best spot in South America to craft world-class red wines. The result? An exclusive winery producing standout bottles like Milla Cala and Vik, alongside a stunning hotel with jaw-dropping views, a spa, and an infinity pool. Yeah, it’s as dreamy as it sounds!

Why Visit Viña Vik?

Winery Vik is a must-visit for anyone passionate about wine, nature, and a full-blown experience. The brainchild of Alex and Carrie Vik, this place is the result of an epic journey to find the best spot for winemaking in South America. After two years of searching, they landed in the stunning Millahue Valley in Chile’s Cachapoal Valley. Located between the towering Andes and cooled by the Pacific breezes, the terroir here is absolutely stunning, with 12 distinct valleys, each with its micro-climate. It’s the kind of place where you come for the wine but stay for everything else – the architecture, the food, the art, and the ridiculous natural beauty surrounding you. Plus, the whole property embraces sustainable practices while maintaining a high level of luxury. Think solar-powered winery, natural insulation, and sustainable architecture all while offering state-of-the-art winemaking.

What to Taste at Viña Vik?

First up, VIK is the crown jewel, a Bordeaux-style blend that has finesse, complexity, and freshness all rolled into one. If you’re into wines that age gracefully and make you feel like you’ve just unlocked something special, this is it. With Cabernet Sauvignon and Cabernet Franc, it’s bold yet refined, perfect for collectors or anyone looking to splurge.

 

Then there’s La Piu Belle Red. Think rich, complex, and fresh, with a blend of Carmenère, Cabernet Sauvignon, and Cabernet Franc. It’s the perfect balance of fruit and elegance. The first sip will make you feel like you’re sipping on pure art—a reflection of the vineyard’s unique terroir.

 

If you’re after something a bit more approachable but still luxurious, go for the Milla Cala. This one has an irresistible charm, with a harmonious blend of Cabernet Sauvignon, Carmenère, Syrah, Merlot, and Cabernet Franc. It’s all about balance here—fruit-forward yet structured, perfect for those who enjoy both old and new world styles.

 

Lastly, for a lighter but equally elegant option, try the La Piu Belle Rosé. With a mix of Cabernet Sauvignon, Cabernet Franc, Syrah, and a touch of Carmenère, this rosé is fresh, vibrant, and has a beautiful depth that you don’t often find in many rosés. It’s like summer in a bottle—perfect for warm afternoons on the terrace.

 

What makes the tasting experience even better is that it’s done in a state-of-the-art winery designed by Smiljan Radic. The design alone is worth the visit – the sleek, modern structure blends seamlessly with the landscape, and the tasting room is filled with contemporary art. Our recommendation? Don’t leave without trying the Vertical VIK tasting, where you’ll taste three vintages of their iconic wine, paired with views you won’t soon forget.

What to Do at Viña Vik?

• Private Wine Tastings: Want something more intimate? Book a private tour of the vineyard. You’ll get an exclusive peek into the winemaking process, from vineyard to barrel, with personalized tastings along the way. And, if you’re lucky enough, you might get a behind-the-scenes look at their Barroir (barrel + terroir) process, which is a super cool innovation they’re using to push the boundaries of aging wine.
• Explore the Vineyards: Whether on horseback or mountain bike, tour the sprawling vineyards and take in the stunning scenery.
• Take a Cellar Tour: The winery’s architectural beauty extends to its cellar, designed by renowned Chilean architect Smiljan Radic. Don’t miss the water mirror or the art that decorates the barrel room.
• Relax at the Infinity Pool & Spa: After a day of exploring, unwind with panoramic views and a luxurious spa treatment. and for those who really want to unwind, there’s the VIK Wine Spa.
• Gourmet Food & Wine Pairings: The restaurant offers farm-to-table cuisine, and their six-course wine pairing meal is something to plan your day around. Everything is sourced from the vineyard’s garden or local producers, and it’s all prepared to pair perfectly with the wines.

Where to Stay While Visiting Viña Vik?

You’re not just coming here for a day – you’ll want to stay and soak it all in. The Vik Chile Retreat is where you’ll want to drop your bags. Located on a hilltop with 360º views of the vineyard, the Andes, and the valley, this is a hotel and a work of art. There are 22 themed suites, each more unique than the last, and 7 glass-walled bungalows that make you feel like you’re floating above the landscape. It’s the perfect balance of luxury and nature.

 

And don’t worry about getting bored. Whether you’re hanging out by the infinity pool, taking a dip in the wine spa, or just lounging with a glass of VIK on the terrace, every corner of this place is designed to help you fully relax. It will be one of the most impressive places you ever decided to stay at.

Where to Eat While Visiting Viña Vik?

At Milla Milla, the on-site restaurant, it’s all about fresh, seasonal ingredients, most of which come from their own organic garden. You’ll get a real taste of Chile’s vibrant culinary traditions, paired perfectly with their wines. And if you’re looking for something even more laid-back, check out La Huerta, their alfresco dining option. Here, the ingredients are literally picked fresh from the garden right before they’re prepared. There’s also a Rustic BBQ option that’s perfect if you’re looking to enjoy a more casual yet delicious dining experience, complete with stunning views of the valley. My advice? Get a reservation at both!

Tips for Your Visit to Viña Vik

• Book in Advance: Whether it’s for the winery tour, the Vertical VIK tasting, or a table at Milla Milla, make sure you plan ahead. This place is popular, and spots can fill up fast.
• Stay a Few Days: Book a few nights at the retreat and give yourself time to truly unwind and explore.
• Dress for the Occasion: Whether you’re riding horses through the vineyard or indulging in a fancy dinner, you’ll want to pack a mix of comfortable, casual clothes and something a bit dressier for evening dining. Also, don’t forget sunscreen and a hat if you plan to be outdoors.
• Take the Cooking Class: Even if you’re not much of a cook, the experience of harvesting your ingredients and turning them into gourmet dishes is something special. Plus, you’ll get to enjoy the fruits of your labor with some excellent wine pairings.
• Leave Room for the Wine Spa: Yes, I’m bringing up the spa again because it’s just that good. Don’t skip out on the signature massage with grape seed oil – it’s the perfect way to unwind after a day of tasting and exploring.
• Go All Out on the Wine: You’re here to taste some of the best wine in South America. Don’t hold back – indulge in a few extra tastings, bring home a few bottles, and if you really love something, ship a case back. You won’t regret it.

Matetic Vineyards

 

Matetic Vineyards is a hidden gem tucked away in Chile’s stunning Rosario Valley, offering an experience that’s far more than just a visit to a winery. You come here not just for the wine but for the full package: breathtaking views, organic and biodynamic practices, and a genuine connection to the land. It’s the kind of place that makes you slow down, savor every moment, and truly appreciate the process behind each bottle of wine. Whether you’re a wine enthusiast or just love a beautiful setting paired with amazing food, Matetic has something special for everyone.

Why Visit Matetic Vineyards?

Matetic has a vibe that’s authentic, relaxed, and steeped in tradition. Their approach to winemaking is all about respect for the environment, sustainability, and love for their craft. They even transitioned to organic and biodynamic farming long before it was trendy. Plus, the vineyard is nestled between the Casablanca and San Antonio valleys, offering a perfect cool climate for wine production. Think of it as an escape from city life, with rolling hills and vineyards as far as the eye can see.

What to Taste at Matetic Vineyards?

When you’re at Matetic, you have to try their limited edition Syrah—it’s what put them on the map. This cool-climate Syrah is unlike any other, offering deep, complex flavors with earthy, spicy notes. It’s bold, but balanced, with a long finish that makes you want another sip.

 

The EQ line is another highlight. Their EQ Sauvignon Blanc is fresh, vibrant, and perfect for those who love a crisp white with tropical fruit notes. The EQ Pinot Noir? Smooth and elegant, a real crowd-pleaser. If you want something more exclusive, ask about their limited edition wines—small batches with big personalities.

What to Do at Matetic Vineyards?

Start with a biodynamic tour to get a sense of how they grow their grapes. You’ll visit the gardens, and the wine cellar, and learn about their sustainable practices. It’s a hands-on, earthy experience that makes you appreciate every glass even more.

 

If you’re up for some physical activity, take a hike or bike ride through the vineyards. There’s something about wandering through the vines that’s so calming. For a more laid-back experience, book one of their wine tastings at the Emporio. They offer tastings with a mix of their EQ and Corralillo lines, paired with fresh bread and local olive oil—it’s heaven in a glass.

Where to Stay Near Matetic Vineyards?

For a truly immersive experience, stay at Matetic’s own boutique hotel, La Casona. This colonial-style home is full of charm, offering 10 spacious rooms that make you feel like you’re staying in a private estate. The place is a perfect mix of rustic and refined, with a cozy living room, a pool, and beautifully manicured gardens. It’s the kind of place where you’ll want to linger, perhaps with a glass of their Syrah in hand while the sun sets over the vineyard.

Where to Eat While Visiting Matetic Vineyards?

You cannot leave without dining at Restaurante Equilibrio, located right at the vineyard. The food here is locally sourced, much of it from their own organic garden, and the dishes are created to perfectly complement their wines. I’m talking about fresh, vibrant Chilean cuisine with a gourmet twist—think seafood risotto, grilled meats, and delicious salads. Trust me, this is farm-to-table at its finest.

Tips for Your Visit to Matetic Vineyards

• Book in advance. The tours and tastings are popular, so make sure you reserve your spot ahead of time.
• Take your time. Don’t rush through your visit. Stay for a few days if you can—between the winery tours, the hotel, and the stunning surroundings, you’ll want to soak it all in.
• Don’t skip the biodynamic tour. Even if you’re not a wine nerd, learning about their sustainable practices is super interesting and makes you appreciate the wine that much more.
• Visit during harvest season. If you can time your trip for February or March, you might get to see the winemaking process in action.
• Go for a hike. The vineyard’s location offers beautiful trails that let you connect with nature. It’s a peaceful way to spend part of your day.

Viña Santa Cruz

 

Why Visit Viña Santa Cruz?

Tucked away in the heart of the Colchagua Valley in Chile, Viña Santa Cruz is not just your average winery. Established in 2003 by Carlos Cardoen, a visionary Chilean entrepreneur with a deep love for the land, its traditions, and the terroir of Lolol, this place offers much more than just a wine-tasting experience. It’s where wine meets culture, history, and nature—all wrapped up in a charming, scenic setting.

 

The vineyard doesn’t just focus on producing top-notch wines, though they certainly do that with pride and passion. They’ve also created a space where visitors can immerse themselves in the ancient cultures of the Mapuche, Aymara, and Rapa Nui through interactive tours, making it a unique destination that blends tradition, modern winemaking, and unforgettable experiences.

What to Taste at Viña Santa Cruz

Viña Santa Cruz has a wide range of wines that cater to different tastes, from the beginner wine lover to the seasoned connoisseur. Here are some of my personal favorites:

 

• Chamán Reserva: If you’re into medium-bodied reds with notes of ripe berries and a touch of spice, Chamán Reserva is your go-to. It’s a blend of tradition and craftsmanship, embodying the essence of the Lolol terroir.
• Chamán Gran Reserva: Looking for something a bit more intense? The Gran Reserva delivers a fuller body and more complexity, perfect for pairing with a nice steak or roasted lamb.
• Make Make: This one is for those who enjoy bold, structured wines. Named after the Rapa Nui god, it has rich tannins and a long finish that will leave a lasting impression.
• Tupu: If you’re feeling adventurous, give Tupu a try. This wine reflects the diverse heritage of Chile and offers a unique mix of flavors that’s not easily found elsewhere.
• Santa Cruz Line: The Santa Cruz wines are approachable and versatile, great for sipping while you explore the beautiful grounds or enjoy a meal at the winery’s restaurant.

What to Do at Viña Santa Cruz

There’s no shortage of things to do at Viña Santa Cruz, and I recommend setting aside a full day (or two!) to make the most of your visit.

 

• Take a Cable Car Ride: Yes, you read that right! You can hop on a cable car that takes you up to the Cerro de las Culturas. From here, you’ll get sweeping views of the vineyards and a chance to explore the recreated villages of the Mapuche, Aymara, and Rapa Nui peoples. It’s a cool mix of wine tasting and cultural immersion.
• Museum Tour: Wine isn’t the only thing on display here. The Cardoen Foundation operates two museums on-site: the Wine Museum and the Auto & Motorcycle Museum. Both offer a fun and educational look at history, from the evolution of wine production to vintage cars.
• Make Your Own Wine: This is a hands-on activity where you get to blend your wine. Perfect for couples or groups looking for a fun and interactive way to learn about winemaking.
• Astronomy Tour: If you time your visit right, you can join their eno-astronomical tour, where you’ll sip wine while stargazing. It’s a magical experience under the clear Chilean skies.
• Relax with a Carriage or Bike Ride: Want to explore the vineyards in style? You can book a carriage ride or rent a bike and cruise through the rows of vines, soaking in the peaceful landscape.

Where to Stay While Visiting Viña Santa Cruz

While Viña Santa Cruz doesn’t have its own on-site accommodations, there are plenty of cozy places nearby that offer a perfect base for your wine-filled adventure.

 

• Hotel Santa Cruz Plaza: Just a short drive away, this hotel is a charming spot located in the town of Santa Cruz. It’s got a bit of an old-world feel, with comfortable rooms, a lovely courtyard, and even a casino if you’re feeling lucky.
• Noi Blend Colchagua: For something more boutique and intimate, Noi Blend Colchagua offers stylish rooms with a modern touch, surrounded by lush vineyards. It’s the perfect blend of comfort and luxury.
• Lapostolle Residence: If you’re willing to splurge, Lapostolle Residence offers high-end, eco-friendly accommodations with breathtaking views of the surrounding vineyards. It’s an unforgettable experience if you’re seeking a little luxury during your stay.

Where to Eat While Visiting Viña Santa Cruz

You won’t have to travel far to find great food. Viña Santa Cruz itself has an excellent restaurant where you can indulge in local cuisine paired with their best wines. But if you’re looking to explore more culinary options, here are a few spots nearby:

 

• Rayuela Wine & Grill: Located at the Viu Manent winery, this place offers amazing grilled meats and fresh salads, all while you enjoy panoramic views of the vineyards.
• Casa Colchagua: If you’re in the mood for traditional Chilean dishes with a gourmet twist, this is your spot. Their empanadas are a must-try, and the wine list is extensive.
• Restaurant Vino Bello: A little off the beaten path, but well worth it. This Italian-Chilean fusion spot offers delicious homemade pasta and fresh seafood, perfect after a long day of wine tasting.

Tips for Your Visit to Viña Santa Cruz

• Book in Advance: Whether you’re planning a wine tour or a cable car ride, it’s a good idea to book your activities in advance. This is especially true for the eno-astronomical tour, which tends to fill up fast.
• Dress Comfortably: You’ll be doing a fair amount of walking, so comfortable shoes are a must. The vineyard is spread across some hilly terrain, so be prepared for a bit of light hiking if you plan to explore on foot.
• Bring Sunscreen and a Hat: Chilean sun can be intense, even if it doesn’t feel that hot. Protect yourself from sunburn, especially if you’re spending time outdoors during the day.
• Stay Hydrated: Wine tasting can sneak up on you, and Colchagua Valley can get quite warm, so make sure you drink plenty of water between tastings.
• Consider Renting a Car: While Viña Santa Cruz is a bit off the beaten path, having your own transportation will give you the flexibility to explore more of the Colchagua Valley at your own pace.
• Take It Slow: Don’t rush through your visit. This isn’t just about wine; it’s about soaking in the experience. Take the time to enjoy the stunning landscapes, rich history, and, of course, the amazing wines.

Clos Apalta

 

If you’re a wine lover, certain places stay with you forever. Clos Apalta is definitely one of those. Located in Chile’s Colchagua Valley, it’s the creation of Grand Marnier heiress Alexandra Marnier Lapostolle and her husband, Cyril de Bournet, who fell in love with the Apalta Valley back in 1994. They saw the potential for something truly special, and they worked toward it.

 

Today, Clos Apalta owns 160 hectares of organic and biodynamic vineyards. Set in a semi-arid Mediterranean climate, the valley’s vineyards are shielded from extreme temperatures by surrounding hills and the Tinguiririca River. Ideal conditions for crafting sophisticated, well-balanced wines. The diversity of soil types, altitudes, and elevations further adds to the complexity of the blends. The winery is regarded as Chilean Grand Crus and produces some of the finest Bordeaux-style blends, with a focus on Carménère and Cabernet Sauvignon. And the setting? It’s breathtaking. Imagine sipping wine surrounded by lush forest while overlooking century-old vines, framed by the towering Andes.

Why Visit Clos Apalta?

Honestly, there are countless reasons to visit Clos Apalta, but if I had to narrow it down, I’d say it’s a perfect blend of incredible wine, jaw-dropping scenery, and the amazing story of the vineyard itself. First off, the wines here are world-class. We’re talking about a vineyard that has earned numerous accolades over the years. Their flagship wine, Clos Apalta, has even been awarded “Wine of the Year” by Wine Spectator. The moment you taste it, you’ll understand why.

 

But it’s not just about the wine. The architecture of the place is out of this world. The winery itself is an architectural marvel, a seven-floor, gravity-fed cellar dug into the mountain—nothing short of spectacular. It’s designed to allow the winemaking process to flow naturally, without the interference of pumps or mechanization. The place is a work of art, harmonizing perfectly with the surrounding nature.

 

And speaking of nature, the setting is magical. The Apalta Valley feels like a hidden gem, a natural amphitheater surrounded by hills with the snow-capped Andes in the distance. Walking through the vineyards, you’re immersed in a landscape full of wild thyme, rosemary, and ancient vines that have been thriving since 1915. The energy here is something else—it’s peaceful, yet awe-inspiring.

What to Taste at Clos Apalta

Alright, let’s talk about the main event—the wine. If you visit Clos Apalta, there are a few must-try bottles that will blow your mind. First and foremost is their flagship wine, Clos Apalta. This wine blends Carménère, Cabernet Sauvignon, and Merlot. It’s rich and complex, with layers of blackberry, dark cherry, leather, and spices. The tannins are so smooth they almost melt in your mouth. If you’re into wines that make you stop and savor each sip, this is the one. If you get a chance, don’t skip the Clos Apalta 2013. This vintage is special and showcases the depth of aging potential that these wines have. The longer you let it breathe, the more you’ll discover notes of mocha, cocoa, and dark spices. It’s the kind of wine that tells a story with every sip.

 

Another one to keep an eye on is Le Petit Clos, a younger and more approachable interpretation of the Clos Apalta terroir. It has those same intense fruit flavors but with a lighter, fresher feel—perfect for when you want something a bit less heavy but still packed with flavor. And if you’re a fan of Bordeaux-style blends, you’ll also want to check out Prelude, their introductory wine. It’s crafted with the same care and attention as the main label wines but is a bit more accessible and easy-drinking—ideal for a casual lunch or dinner.

What to Do at Clos Apalta

So, what do you actually do once you’re at Clos Apalta? Spoiler: there’s a lot more to enjoy than just sipping wine (although, that’s a major highlight). Here’s a breakdown of how to make the most of your visit:

 

• Vineyard Tour: This is an absolute must. You’ll get to walk through those century-old vines, see the natural amphitheater that shelters the vineyard, and learn about the vineyard’s commitment to organic and biodynamic farming. I recommend doing the Explore the Vineyard tour. It’s an hour-long private walk where you get up close with the vines, learn about the soil and the philosophy behind their organic farming. Plus, the tour ends with a tasting of Le Petit Clos and Clos Apalta, so you’ll get to see firsthand how all that vineyard magic translates into the bottle.
• Winery Tour: The Explore the Winery tour is where things get really technical (in the best way). You’ll see the famous seven-floor, gravity-fed winery, which is a game-changer in winemaking. Watching the process unfold in a vertical system, where gravity does most of the work. Plus, you get to visit the family’s private cellar and finish with a wine tasting. This tour is about 90 minutes, so settle in and enjoy the deep dive into the world of winemaking.
• Tour and Lunch at Clos Apalta Residence: If you’re looking for something a bit more indulgent, this is the experience for you. After a tour of the winery, you’ll be treated to a three-course set menu lunch, perfectly paired with their finest wines. Imagine sipping on a 2013 Clos Apalta while enjoying a gourmet meal that’s been designed to bring out the best in each wine. It’s the kind of experience that turns a great day into an unforgettable one.
• Horseback Riding and Yoga: If you’re feeling adventurous (or just want to burn off those wine calories), there are also horseback riding tours through the vineyard, as well as yoga sessions to help you unwind and soak in the surroundings. It’s all part of the full sensory experience here—getting back in touch with nature while enjoying some of the best wine in the world.

Where to Stay While Visiting Clos Apalta

Clos Apalta has its own Residence, a luxurious boutique hotel, and a Relais & Châteaux property. There are just four private villas, so staying here feels intimate and exclusive. Each villa comes with a private terrace that looks out over the vineyards and the Andes. Waking up to that view is something else—golden light streaming over the vines, with the sound of nature all around.

 

The residence also has a gorgeous infinity pool, a spa, cooking classes, and a wellness program. Whether you want to relax with a massage, do some yoga, or just chill by the pool with a glass of wine, you’ll be well taken care of. The level of service here is outstanding, and you can see the attention to detail in every part of the experience, from the design of the villas to the dining options.

 

If you’re looking for something more budget-friendly, you can stay in Santa Cruz, which is a short drive away. There are plenty of charming boutique hotels and B&Bs in the area, so you’ll have options. Just make sure to book ahead, especially during the busy season.

Where to Eat While Visiting Clos Apalta

You can’t visit Clos Apalta without dining at the Lapostolle Kitchen. The restaurant is part of the residence and focuses on fresh, local ingredients. They source veggies from their garden and work with local farmers to create dishes that showcase the best of Chilean cuisine. Each meal is paired with wines from the estate, and the chefs know how to match flavors so that every bite and sip feels perfectly balanced.

 

The menu changes with the seasons, but expect dishes like roasted lamb, fresh seafood, and vegetables that taste like they were picked that morning. And, of course, everything is served with the estate’s finest wines. Trust me, it’s the kind of meal you’ll still be thinking about long after you leave.

 

If you’re looking to explore more of the local food scene, you can also head into nearby Santa Cruz, where you’ll find plenty of charming restaurants and wine bars. We recommend Casa Colchagua for a relaxed meal, or if you’re feeling fancy, Viu Manent’s restaurant (plus, it’s also a winery with very interesting wine lodging options in the vineyards!) offers excellent food and wine pairings too.

Tips for Your Visit to Clos Apalta

• Dress comfortably: Clos Apalta is all about laid-back luxury, so you don’t need to worry too much about dressing up. Comfortable clothes are key, especially if you plan on walking through the vineyards. Think smart-casual – you’ll want to look nice for those Instagram-worthy views, but also be comfortable enough to wander around the estate.
• Don’t forget sunscreen and a hat: The Chilean sun can be intense, especially if you’re visiting during the warmer months. And bring a light jacket or sweater – the barrel rooms are kept cool, and the temperature can drop in the evenings.
• Visit museums: If you’re a history buff, check out the Museo de Colchagua in Santa Cruz. It’s got a great collection of artifacts from Chile’s past, and it’s a nice break from all the wine (if that’s even possible).
• Visit more wineries: If you’re up for more wine tastings (and let’s be real, who isn’t?), there are tons of other wineries in the Colchagua Valley. For example, Montes, and Viu Manent are worth a visit if you want to compare styles and learn more about Chilean wines.

Wine Regions of Chile

What I love about Chile’s wine regions is how they reflect the country’s diversity. From full-bodied reds in the heart of the Central Valley to the crisp whites along the coast, there’s something for everyone.

Maipo Valley

If you’re just starting your Chilean wine tour, Maipo Valley is a great place to kick things off. Not too far from Santiago, it’s one of the oldest wine regions in the country, and honestly, it’s got this classic, almost regal vibe to it. This is the birthplace of some of Chile’s most elegant Cabernet Sauvignon—wines that are often compared to Bordeaux but have their own distinct personality. The warm, dry climate and those gravelly soils? Perfect for producing grapes with concentrated flavors. When you taste a Cab from here, you’ll notice bold flavors, but they’re refined, with a kind of earthy, mineral edge that’s distinctly Maipo.

Colchagua Valley

Ah, Colchagua Valley. It’s probably our favorite spot, and not just because the wines are out of this world (though they absolutely are). This place feels like the beating heart of Chilean wine culture. Colchagua is known for its bold reds, especially Cabernet Sauvignon, Carmenere, and Malbec. But what really sets it apart is the landscape. Picture lush green hills, the towering Andes in the distance, and these picturesque colonial towns that feel like stepping back in time. One of my most memorable experiences here was sipping on a rich Carmenere while watching the sun dip behind the mountains. Honestly, it doesn’t get better than that.

Casablanca Valley

Casablanca Valley is all about cool-climate wines, and if you’re a fan of whites (like I am when it’s hot), you’ll be in heaven here. Just an hour from Santiago, this coastal region is famous for its Sauvignon Blanc and Chardonnay. The cool ocean breezes make the wines crisp, fresh, and super aromatic. It’s also one of the few places in Chile where you can find excellent Pinot Noir, which is always a treat. Casablanca is a bit more laid-back compared to some of the other regions. It’s got a bit of that California cool vibe—think rolling vineyards and laid-back tastings with stunning views.

Aconcagua Valley

Heading north of Santiago, you’ll find Aconcagua Valley, which feels a little off the beaten path but is so worth the detour. What makes this region special is its altitude. The vineyards are high up, and that cooler climate combined with Chile’s intense sun gives the grapes a unique balance of acidity and ripeness. Aconcagua is mostly known for its red wines—Syrah, Cabernet Sauvignon, and Carmenere are the stars here. The wines are bold, rich, and have this intense depth of flavor that I just can’t get enough of.

Limari Valley

Now, if you’re looking for something different, head to the Limari Valley, up near the Atacama Desert. This region is a bit more remote, but it’s producing some seriously cool wines, thanks to its unique limestone-rich soils. The wines here have this incredible minerality to them, which I find especially in the Chardonnays. They’re fresh, crisp, and have this salty edge that makes them super refreshing. Limari is also producing some great Syrah and Pinot Noir. The wines have a more restrained style compared to other regions in Chile, which I really enjoy—especially if you’re looking for something more nuanced and less fruit-forward.

Popular Chilean Wine Varietals

Chile is an absolute gem when it comes to wine, and as a self-proclaimed wine and food enthusiast, I’ve gotta say, this place has something truly special.

Carmenère

Here’s a little fun fact: Carmenère started in Bordeaux, France, but it turns out it loves Chile so much that it practically never left. This grape has found its perfect home here, and now it’s the poster child of Chilean wines. It’s bold but smooth, with these rich red and blackberry flavors, and a little hint of green peppercorn. Seriously, if you’re visiting, you have to try it. It’s the kind of wine that makes you say, “Ah, now this is what Chilean wine is all about!”

Cabernet Sauvignon

Chile’s most planted grape, and for good reason. It loves the country’s dry, warm climate. The Cab Sauvs here are rich, full-bodied, and packed with ripe fruit flavors. If you’re into bold reds, this is a must-try.

Sauvignon Blanc

If you prefer something a little crisper, head over to the cool-climate regions like Casablanca Valley and grab a glass of Sauvignon Blanc. You’ll get these bright, zesty citrus flavors with some herbal notes that make it super refreshing—especially on a hot day.

What to Do in Chilean Wine Country

So, what’s there to do in Chilean wine country aside from, you know, drinking wine? Well, a lot, actually! The region is perfect for both wine enthusiasts and those who just want to kick back, relax, and enjoy the stunning landscapes. Here’s my rundown of the top activities:

 

• Private Wine Tastings: Many vineyards offer private tastings with an expert sommelier who will walk you through the different wines, tell you what to look for, and answer all your questions. It’s a great way to get a deeper understanding of the wine you’re drinking—and trust me, after a few glasses, you’ll feel like a wine connoisseur.
• Vineyard Tours: This is a must. Vineyard tours give you a behind-the-scenes look at how the magic happens, from grape to bottle. I’ve done a few where you even get to meet the winemakers themselves, which adds such a personal touch. Some of the tours include a walk through the cellars, and of course, tastings at the end (because what’s a tour without a little sip?).
• Hot Air Balloon Rides: Okay, I know this might sound extra, but if you want to go all out, a hot air balloon ride over the vineyards at sunrise is pure magic. Imagine sipping champagne while floating above the Maipo Valley, with the Andes in the distance. It’s one of those bucket-list experiences you’ll never forget.
• Horseback Riding: If you’re more of a down-to-earth type (literally), horseback riding through the vineyards is a unique way to explore the landscape. Some places even offer guided rides that take you along mountain trails and through rivers. I tried this in Colchagua Valley, and it was the perfect way to work off all that wine and cheese!
• Spa Treatments: Need to unwind after all the tastings? Many luxury hotels in the area have incredible spas. I’m talking grape seed oil massages, wine baths, and facials that use grape extracts. It’s indulgent, sure, but after a long day of sipping and exploring, it’s just what you need. Plus, with the Andes as your backdrop, it’s the ultimate way to relax.
• Fine Dining: Chile’s wine country is also a paradise for food lovers. You’ll find everything from traditional Chilean dishes to innovative international cuisine, all perfectly paired with local wines. I had an unforgettable meal at Fuegos de Apalta in Colchagua, where they specialize in open-fire cooking. Pairing a Carmenère with their wood-fired meats? Pure heaven.

Where to Stay in Chile

Chile is one of those countries that just spoils you with options when it comes to places to stay. Whether you’re a luxury traveler looking for comfort, a wine lover wanting to stay close to the vineyards, or someone just trying to stretch your travel budget, Chile has it all. We already wrote our honest breakdown of some great places to stay in Chile, covering everything from five-star luxury to charming boutique hotels and even a couple of budget-friendly spots, but here is a quick take.

 

• The Singular Santiago: This is one of our top recommendations if you want to splurge while in the capital, Santiago. The Singular blends modern luxury with historic charm, plus it’s located in the Lastarria neighborhood in Santiago, which is full of great restaurants, bars, and museums. Their rooftop bar is also the perfect spot to sip a Pisco Sour while watching the sunset.
• Hotel Cumbres Lastarria: Another great option in Santiago, especially if you love the artsy vibe of the Lastarria district. It’s a bit more affordable than The Singular but still super comfortable. The rooms are stylish, and you’re within walking distance from some of the city’s best spots for dining and nightlife.
• Casa Higueras: Valparaíso is such a quirky, colorful city, and Casa Higueras fits right in. It’s set in an old mansion with stunning views of the harbor. It’s small and boutique, with a cozy atmosphere, perfect for a romantic getaway. Plus, you’re in the heart of the city’s UNESCO-listed historic quarter.
• Lapostolle Residence: If you’re heading to wine country and want to indulge, this is the place to stay. Lapostolle is a luxurious wine retreat in the Colchagua Valley, surrounded by vineyards. There are only a few suites, so it feels super exclusive, and each room has breathtaking views of the Andes. The wine tastings are exceptional, and the food? Oh my gosh, just incredible.
• Clos Apalta Residence: Another dreamy wine lodge in Colchagua Valley. Clos Apalta takes personalized service to a whole new level. It’s a smaller, more intimate option for those who want a luxury stay right in the middle of the vineyards. Each casita (little house) is beautifully designed, with its terrace. Plus, their wines are top-tier!
• Hotel Alaia: If you’re into surfing or just love being near the ocean, Pichilemu is the spot, and Hotel Alaia is a fantastic choice. This beachfront hotel is super laid-back with a minimalist, eco-friendly design. You can literally walk out of your room and onto the sand. They also offer surf lessons and yoga classes.
• Hotel Antumalal: If you’re heading south to explore Chile’s lakes and volcanoes, Hotel Antumalal in Pucón is a unique and iconic stay. It’s got this cool mid-century design, perched on the edge of Lake Villarrica, with the perfect balance of nature and luxury. There’s a spa and private trails to explore, and it’s great for adventure lovers who want to hike, raft, or climb a volcano.
• Tierra Patagonia: Torres del Paine National Park is a bucket-list destination, and if you can splurge, Tierra Patagonia is worth every penny. The architecture blends seamlessly into the landscape, and the views of the Torres from the hotel are jaw-dropping. It’s all-inclusive, so you don’t need to worry about meals, and they offer amazing guided hikes and excursions.
• Explora Patagonia: If you’re all about immersive, adventurous experiences, Explora Patagonia is your go-to. It’s set right inside Torres del Paine National Park, offering unbeatable access to the park’s iconic trails. The hotel focuses on all-inclusive packages, including guided treks, horseback riding, and meals. It’s an ideal pick for nature lovers who don’t want to compromise on comfort.
• Hostal Rio Amazonas: If you’re traveling on a budget but still want a comfy, clean, and centrally located place in Santiago, Hostal Rio Amazonas is perfect. It’s a charming, family-run hostel, with private rooms and a super friendly vibe. They also offer a great breakfast, and it’s right next to the Baquedano metro station, so getting around is a breeze.
• Casa Molle Villa & Golf: For those looking to relax in the beautiful Elqui Valley (an area known for its clear skies and stargazing), this is a luxurious spot that combines a wellness retreat with a golf course. Casa Molle feels like an oasis in the desert, and it’s perfect for unwinding with some yoga, hiking, and of course, sipping on some local pisco!
• EcoCamp Patagonia: If you’re an eco-conscious traveler looking to stay right in the heart of Patagonia without leaving a huge footprint, EcoCamp is perfect. You stay in these sustainable, dome-shaped rooms that blend into the landscape. It’s a bit more rustic, but it’s all about the experience and being close to nature. Plus, they offer amazing guided hikes and adventures.
• The Aubrey: This one’s for boutique hotel lovers. The Aubrey is an art-deco hotel in the Bellavista neighborhood of Santiago, close to great nightlife and cultural spots. It’s stylish, intimate, and the service is super personal. The hotel itself is set in a 1920s mansion, and the rooms are packed with character. The small pool and garden are great for relaxing after a day exploring the city.

FAQ about Chile vineyards and wineries

What is the most famous vineyard in Chile?

One of the most famous vineyards in Chile is Concha y Toro, and for good reason. Located just outside of Santiago, it’s not only a massive producer but also home to the legendary “Casillero del Diablo” label. If you’ve ever seen a bottle with a devil on it, that’s from this vineyard. The tour is super tourist-friendly and gives you a real feel for Chilean wine history, plus, the setting is stunning. They have beautiful gardens, impressive cellars, and, of course, a fantastic tasting experience. If you’re more into boutique or smaller-scale wineries, a place like Clos Apalta in the Colchagua Valley is equally as impressive but with a more intimate vibe. Concha y Toro may be the big name, but Chile has a range of gems worth exploring.

Conclusion

A trip to the Chilean wine country offers a unique opportunity to experience the rich culture and natural beauty of one of the world’s most renowned wine regions. From savoring award-winning wines and gourmet cuisine to exploring vineyards on horseback or soaring above the valleys in a hot air balloon, the experiences in Chilean wine country are unparalleled.