Reading Time: [est_time] Check out our wine travel guide to Santa Barbara Wine Country. At 3,729 square miles in size, Santa Barbara County offers unique topography and climatic diversity that give birth to six AVAs (American Viticultural Areas): Ballard Canyon, Happy Canyon, Los Olivos District, Santa Maria Valley,
Reading Time: [est_time] Welcome to As Drunk By Exotic Wine Travel, a weekly column where we feature wines that are worthy of your attention. The wine reviews featured in this series may be written by either one or the both of us. The featured wines can be from
Reading Time: [est_time] In 2016, we spent three months in Croatia; and we'll be returning to the country again in 2017 for a few more months to finish up the research and writing for our latest wine book entitled Cracking Croatia. During our stay, we wanted
Reading Time: [est_time] Sarah Abbott is a Master of Wine who comes from a food-loving family. After working in the IT software industry for several years, she decided to change her career trajectory and immerse in wine in 1996. Her first foray into wine was as
This article was originally written for Jancis Robinson and was published on "The Purple Pages" here. This version of the article has been expanded with additional tasting notes and background stories. Reading Time: [est_time] We are huge fans of Piemonte wines, especially after our two-week trip through the region
Reading Time: [est_time] For a listing of articles and videos on Armenian wine and wine travel in Armenia, check out our page Uncorking the Caucasus. To purchase the Kindle or paperback copy of the book Uncorking the Caucasus: Wines from Turkey, Armenia, and Georgia, please head to this Amazon product
Reading Time: [est_time] “Dedicato a Papa” was written on every single barrel in the cellar. “I dedicate everything to my father,” said Ornella Pelissero from Pasquale Pelissero winery. When I saw those inscriptions on the oak barrels, tears flowed from my eyes. The emotion in the
(Reading Time: [est_time]) “Good wine, good food, good people.” That’s the way La Giolitta Bed & Breakfast's owner and our host Daniella describes her hometown Barolo and other places she enjoys traveling to. It sounds like a great way to measure a place. There could be