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Reading Time: [est_time] Moravia is a hot region right now. It's located in the eastern reaches of the Czech Republic and over 90% of Czech wine is produced there. I'll never forget my first visit there in 2018. The rolling hills and endless sea of vines

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Reading Time: [est_time] I've long been a fan of Ronchi di Cialla. This small, family-run estate is tucked away in the hills of Friuli-Venezia Giulia. They are responsible for single-handedly saving the grape Schioppettino from extinction. They are also home to their own subzone, Cialla. The Cialla

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Reading Time: [est_time] Slovenia is a tiny country sandwiched between Austria and Italy. For a country with such a small stature (area-wise), it over-delivers in terms of wine quality. It has nearly 22,000 hectares (54,000 acres) of land dedicated to vineyards, 70% of production is white

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Reading Time: [est_time] There are a handful of Italian estates that are truly legendary. Many of them are located in Tuscany or Piedmont. But in Northern Italy, in an appellation that isn't renowned for fine wines, Tenuta San Leonardo makes magic happen. Tenuta San Leonardo Located in Trentino,

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Reading Time: [est_time] Is it Slovenian, is it Italian? Ribolla Gialla or Rebula? The answer might not be so clear cut. Ribolla Gialla is commonly accepted as an Italian variety but Slovenia isn't willing to throw in the towel just yet. There are approximately 700 hectares of

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Reading Time: [est_time] "We opened this special bottle last night and thought it would be great to share it with you," Dirk Niepoort said. "The base of this wine is from the mid-1800s." I've tasted wines several times with Dirk and he's always generous. If you're lucky

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Reading Time: [est_time] Here's an article that's long overdue. It's a recap of a weeklong sprint through Moldova back in 2019. It was one of my favorite memories of that year and gives me hope that travel opens up again this year. Here's a journey through

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Reading Time: [est_time] How many times must I proclaim my love for Sangiovese? The grape is undoubtedly best in its home of Tuscany. There are many appellations that are dedicated to Sangiovese including the famous Chianti Classico and Brunello di Montalcino. Sandwiched in between both of these

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