Home / Wine tasting and pairing (Page 9)

Reading Time: [est_time] Do you like wines with a touch of bottle age? Croatia is a fascinating country with plenty of quality wines made from both indigenous and international varieties. Thanks to the high volume of tourists and a voracious local market, the best producers sell out

READ MORE

Reading Time: [est_time] Amphora wines are in fashion these days and are produced all over the world. While making wines in amphora (qvevri) may have originated in Georgia, the technique was revitalized by Joško Gravner (Collio, Italy). But, it is Portugal that has the world's only

READ MORE

Reading Time: [est_time] Once considered a cheap and insipid wine, Babić is reveling in renewed interest in its potential. What tremendous potential do winemakers see in this indigenous wine grape from Croatia? What sensory advantages does it possess to merit its move from the bottom shelf

READ MORE

Reading Time: [est_time] Every January there's a gathering in Osijek dedicated to celebrating Croatian wines and the surrounding regions named WineOS. January 2020 marked the sixth edition of the festival. In addition to Croatian wines, there were selections from Hungary, Serbia, and Bosnia Herzegovina to taste. Here

READ MORE